Adds a magical touch to marinades and perfect for drizzling on most things (ooops, mind the cat). Inspired by a Caribbean sauce discovered by Giles in the Cayman Islands and re-created here in Dorset. Now with a Great Taste Award Gold star too!
Did you know?
- Made with 49% extra virgin olive oil and 23% gorgeous pink grapefruit juice with a hint of cumin, oregano, honey and mustard.
How about this...
- It's not exactly pink but the grapefruit juice we use to make it definitely is (and it'll give you a nice pink glow of happiness when you eat it too).
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7 more products in Dressings & Marinades »
If you like that, you'll really love this...
MOROCCAN BLUE DUKKAH
A middle eastern mix of roasted nuts, seeds and spices. An explosion of taste with coriander, cumin and spice tones. Freshly roasted and ground by us. Great for dunking and coating and now the proud owner of a Great Taste Award Gold star to boot!
TOMOROSSO
Still fantastic and a huge favourite for lunch! From a small cooperative in the hills of Sicily these are Sicilian Cherry Tomatoes preserved in sunflower oil. These are by far the best we've ever tasted.